VegitUpDelights

This cozy little dessert is a celebration of fall—inspired by the cafes serving everything maple and cinnamon-infused. With just a handful of ingredients, it’s probably one of the quickest desserts I’ve ever whipped up!

The idea actually comes from a sweet memory—remember those jelly sandwich-style Indian mithais? That classic bite sparked the idea, but with a fall twist. I wanted to bring in the warm comfort of maple syrup, and mommy dearest added her genius touch—“Try milk powder, it’ll turn it into a barfi!” And just like that, the Maple Mandarin Bites were born.

It’s the perfect fusion dessert—quick, festive, nostalgic, and ideal for gifting or snacking during the holidays. A bite of fall and childhood in one. 💛