🥟This recipe was originally my attempt at making soup dumplings – although I didn’t quite get there (yet! retry loading soon 😅), the result was far from a flop.
What came out instead?
Delicious dumplings that taste just like the classic street-style momos we all crave – but with a punchy Indo-Chinese twist in the filling. 🌶️🧄
The best part? I made them with my roommate who is now like my sister, and we had a blast experimenting with dumpling shapes and designs – folding and pleating till our creativity ran wild. This one is flavor-packed, fun-filled, and totally repeat-worthy!🌶️✨
Gather your ingredients –
Thank you for your response. ✨
VegitUpDelights 
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