Step into a world of creamy decadence with our irresistible Crepe Custard no bake cake! π°β¨
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Recipe
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**Custard prep -**
– 2 cups milk
– 1/2 cup sugar
– 1/4th cup cornstarch
– 1/4th tsp turmeric powder
– 1 tsp vanilla extract
– 1/4th tsp salt
– 2 tbsp butter
Mix and heat over medium flame stirring consistently
Cool it completely – fold it in whipped cream
**Crepe prep -**
– 1 cup all purpose flour
– 1 cup roasted oats flour
– 3 cups milk
– 3 tbsp sugar
– 1 tsp vanilla extract
Whisk it into a thin batter with pouring consistency
Freeze it for 3-4 hours once ready!!
Top it with jam of your choice for the perfect blendπ
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